Taco Tuesday
Every Tuesday. Verde means go.
It's supposed to be green.
Chorizo verde: four dollars.
Campechano — green chorizo plus asada, because picking one is a personality flaw: five dollars.
Every Tuesday. Verde means go.
Green Chorizo by or friends @jhoananais & @dannythecook at @santamasachicago
RSVP on Open Table or stop by tonight to try them!
Best burrito in america? we’ll take it!
Diego’s Cali Burritos awarded as one of the best burritos in all of American by Infatuation!
Eater Names Diego one of Chicago’s Best Mexican Restaurants
Eater Names Diego as one of Chicago’s Best Mexican Restaurants 2025
Pairing the Perfect Chicago Burrito with Craft Beers and Mexican Cocktails at DIEGO
Pairing the Perfect Chicago Burrito with Craft Beers and Mexican Cocktails at DIEGO
Winter Classicos Are Here: $10 Cocktails, All Winter Season Long
DIEGO PRESENTS | WINTER CLASSICOS | $10 Classic Cocktails • All Winter Long. It’s the Holiday Season, and you need a local, minority-owned, cozy bar that satisfies your cravings—without breaking the bank.
We’ve crafted an all-new cocktail special for our neighbors this winter. Stop in and warm up with three timeless favorites—each just $10. Margarita, Paloma, and Cantarito.
Chicago best burgers
Diego's Burger was awarded one of the Best Burgers in Chicago by Infatuation. Featuring Creekstone Farms 1/2lb patty, Halal Certified.